Chicken made with fresh cream, almond paste, cheese, butter and Indian spices.
Price: 1.090,00 RSD
Malai Chicken is a tender and creamy dish from Indian cuisine that stands out for its rich, mild aroma and soft texture. The chicken is marinated in a combination of sour cream, cheese (malai), ginger, garlic, lemon juice and a mild mixture of spices such as cardamom and white pepper.
After marinating, the pieces of chicken are baked on the grill or in the tandoor, which gives them a slightly smoky aroma and a golden color. The result is a dish that melts in your mouth, with a creamy, mild taste, perfect for those who prefer milder and less spicy dishes.
"Malai" means "sour cream" or "cream" — which explains the rich texture of this dish.
This dish is popular in North India and is often found on restaurant menus due to its delicate taste.
It is ideal for those who want to enjoy Indian cuisine, but with mild and creamy notes.
